Braised in tomato sauce with celery, onion, carrots, peppercorn and chefs blend of spices - cooked, just heat and serve.
Lamb Shank - Serves 2
Place in a dish with a lid, include the sauce. Warm in the oven at 350°F until warm.
Put the whole bag in barely simmering water for 15 minutes.
Microwave for 5 mins.